I wrote an article for the most recent issue of Edible San Francisco called "Real Food for All." It looks at usage of public assistance moneys at farmers markets and starts to talk about whether it's feasible for San Francisco's poor to shop at farmers markets. I'm glad to have had the opportunity to write this article, as farmers market access for all populations is a critical question.
It's worth it to find a (free) hard copy, as the layout of the new issue is great, and you can also see Catherine's great article about the Alembic.
