I will be interviewing Thomas Odermatt, the mastermind behind Roli Roti. He is the purveyor of rotisserie chicken and porchetta-to-die-for. The interview takes place at 10.30 am in the North Arcade in front of the Ferry Building. You can see the CUESA website for further details.
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Iam waiting for this interview. Thomas Odermatt, Looking forward for your post.
Thanks
Alice.
Posted by: Resources for Culinary Schools | November 15, 2008 at 10:24 AM